There’s little debate that preparing the Thanksgiving feast takes a fierce and not-easily-intimidated cook. After all, Thanksgiving is primarily about food (okay, and the pilgrims, I guess). We look forward to this meal – when else do we roast an entire bird or make homemade gravy?
Coupling high expectations with coordinating cooking times, oven space and guests’ dietary restrictions would make many a cook’s head spin. By the end of the meal, the cook may be ready for an extended period of (well-deserved) couch time. Time to pass off that cleaning duty – let others scrub while you veg out and chat with guests.
For the ultimate host(ess), perhaps Thanksgiving duties extend beyond the meal. After all, there are so many dishes and it’s easier for the person who knows where they all go to head off the cleaning.